Our Story
A Family Tradition Rolling Through Southwest Florida
It started with a passion for great food and a dream to bring it to the people. We rolled our truck through Southwest Florida to share handcrafted sweet treats and savory bites made fresh every single day.
Four decades later, the Flores family tradition lives on. Every tortilla is still pressed by hand. The salsa verde still follows the same handwritten recipe card, stained with lime juice and time. And the carnitas still braise for eight hours until impossibly tender.
Fresh ingredients sourced daily from local farms
Hand-pressed corn tortillas made every morning
Family recipes perfected over four generations
No preservatives, no shortcuts, no compromises
Proudly serving Punta Gorda & Port Charlotte, FL